Crispy Air Fryer Salmon

1 lb. salmon fillet

1 tsp. olive oil

1 tsp. salt

1/2 tsp. pepper

optional – seasonings of choice


INSTRUCTIONS

Remove the salmon from any packaging and pat it dry with a paper towel.

Drizzle on the olive oil, salt, and pepper. Rub them all over the salmon.

Place the salmon in the air fryer tray skin side up and slide it in the air fryer.

Turn the temperature to 360°F for 15-18 minutes*.

Check on the salmon half-way through the process to make sure it isn’t burning.

When it’s golden brown around the edges remove and serve!




Tags:

Search By Tags
Recent Posts
Archive
ADDRESS

111 E. Water Street

Centreville, MD 21617

HOURS

Tue - Sat: 11am - 6pm

Sun & Mon: Closed

CONTACT

Call ahead for faster service: 410-758-3933
 

koneal@bayshoresteampot.com

FIND US

© 2017 by Bay Shore Steam Pot. Created using Wix.com