top of page
If it swims,
we can
get it!
BAY SHORE
STEAM POT
For Additional Info
Click on Weekly Updates
Click a tag below to search for recipes by ingredient:
Brazilian Meat Skewers
1 package McCormick® Grill Mates® Brazilian Steakhouse Marinade 1/4 cup oil 1/4 cup water 1 tablespoon red wine vinegar 1 pound pork...
Mesquite Lime Grilled Peel & Eat Shrimp
1 package McCormick® Grill Mates® Mesquite Marinade 1/4 cup fresh lime juice 2 tablespoons honey 2 tablespoons vegetable oil 2 pounds...
Citrus Salmon Fillets with Salsa
2 plum tomatoes, seeded and chopped 1/2 cup cubed fresh pineapple 1/4 cup minced fresh basil 1/4 cup lime juice 2 shallots, chopped 2...
Baked Cod Piccata with Asparagus
Ingredients 1 pound fresh asparagus, trimmed 1/4 cup water 1 pound cod fillet, cut into 4 pieces 2 tablespoons lemon juice 1 teaspoon...
Caribbean Shrimp & Rice Bowl
Ingredients 1 medium ripe avocado, peeled and pitted 1/3 cup reduced-fat sour cream 1/4 teaspoon salt 1 can (15 ounces) black beans,...
Easy Baked Parmesan Salmon with Old Bay and Lemon
4 (4 oz) pieces of Salmon (I prefer skinless) ⅓ cup seasoned bread crumbs ¼ cup Parmesan cheese 2 tsp olive oil 2 tsp lemon juice Old Bay...
Sheet Pan Shrimp and Asparagus
Ingredients 1 lb asparagus (medium thickness), tough bottom ends trimmed 1/2 cup all-purpose flour 2 large eggs 1 cup panko bread crumbs...
Recent Posts
Archive
Search By Tags
bottom of page