top of page


If it swims,
we can
get it!
BAY SHORE
STEAM POT
Click a tag below to search for recipes by ingredient:




Pan-Seared Scallops with Citrusy Corn Succotash
Ingredients 16 large sea scallops (about 1½ lb or 680g) Kosher salt 2 tablespoons olive oil 2 garlic cloves, smashed and peeled 2 teaspoons grated lime zest plus 2 tablespoons fresh lime juice 3 tablespoons unsalted butter Kernels from 2 ears of corn 1 cup (170g) cherry tomatoes, sliced 3 tablespoons chopped fresh chives Get Ingredients Directions 1. Rinse the scallops under cold water. Pat dry with paper towels until they are completely dry. Season both sides of the scallops


Mini Seafood Pot Pies
2 tablespoons olive oil 1 cup sweet onion, chopped 1 cup celery, diced 1 cup carrots, diced 2 garlic cloves, minced ½ cup flour, plus more for rolling puff pastry ½ cup dry white wine 2 cups fish stock or chicken broth ½ teaspoon kosher salt ½ teaspoon freshly ground black pepper ½ teaspoon thyme ½ pound medium shrimp, peeled and deveined, cut in half ½ pound sea scallops, quartered ½ pound of halibut or cod, cut into ½-inch cubes 1 cup frozen peas 2 tablespoons plain Greek y


Corn Chowder with Bacon and Sea Scallops
· 6 ounces thickly sliced bacon, coarsely chopped (look for sugar-cured bacon, which is smoky and sweet) · 1 large red...


Coconut Lime Fish with Avocado Salsa
For the Fish: 4 x 6 oz firm white fish fillets (snapper, cod, halibut, or mahi-mahi or use shrimp or scallops) 2 tbsp olive oil Sea salt...


Bacon Wrapped Scallops
4 large scallops about 1.75" to 2" in diameter 4 raw bacon strips 2 garlic cloves chopped 2 tablespoons butter melted 1 tablespoon...


Herb Brown Butter Scallops with Champagne Risotto
Champagne Risotto 6 cups chicken or vegetable stock 1 tablespoon olive oil 4 garlic cloves, minced kosher salt and pepper 1 ½ cups...


Seafood Chowder
1 tablespoon olive oil 1 onion finely chopped 1 celery stalk chopped 1 tablespoon all-purpose flour 1 pound potatoes peeled and diced 2...


Creamy Seafood-Stuffed Shells
24 uncooked jumbo pasta shells 1/4 cup finely chopped celery 1/4 cup finely chopped green pepper 1/4 cup finely chopped red onion 1...


Seared Scallops with Lemon-Herb Rice
5 scallions 6 tablespoons butter, divided 1 ½ cups uncooked long-grain white rice ¼ cup dry white wine 2 ¾ cups lower-sodium chicken...


Seafood Stew with Butternut Squash and Fennel
1/2 pound medium sized (U20) dry packed scallops 1/2 pound skinless salmon, cut into 1 1/2-ounce pieces 1/2 pound white fleshed fish, cut...
Recent Posts
Archive
Search By Tags
bottom of page









