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If it swims,
we can
get it!
BAY SHORE
STEAM POT
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Honey Mustard Cajun Shrimp with Cheddar Grits
Cheddar Grits 4 cups low-sodium chicken stock or water 1 1/2 cups stone ground corn grits 1/2 teaspoon kosher salt 8 tablespoons 1 stick...


Szechuan Shrimp
1 pound large shrimp peeled and deveined 2 tablespoons vegetable oil 3 cloves garlic minced 2 teaspoons ginger minced 3 tablespoons soy...


Seafood Chowder
1 tablespoon olive oil 1 onion finely chopped 1 celery stalk chopped 1 tablespoon all-purpose flour 1 pound potatoes peeled and diced 2...


Sheet Pan Shrimp Tortellini & Vegetables
1 pint cherry tomatoes, halved 2 cups broccoli florets kosher salt and pepper 10 ounces cheese tortellini 4 tablespoons olive oil 1...


Creamy Seafood-Stuffed Shells
24 uncooked jumbo pasta shells 1/4 cup finely chopped celery 1/4 cup finely chopped green pepper 1/4 cup finely chopped red onion 1...


Cashew Shrimp
1 ½ pounds medium shrimp, peeled and deveined Kosher salt and freshly ground pepper 1 tablespoon cornstarch 2 tablespoons oyster sauce,...


Sautéed Shrimp with Arugula and Tomatoes
1 tablespoon plus 1 teaspoon extra-virgin olive oil 1 cup cherry or grape tomatoes 1 garlic clove, minced 1 pound large shrimp, peeled...


Spicy Shrimp and Broccoli Stir-Fry
1 cup long-grain white rice 1 pound extra-large shrimp (26 to 30), peeled and deveined (tails left on) 5 tablespoons vegetable oil,...


Seafood Stew with Butternut Squash and Fennel
1/2 pound medium sized (U20) dry packed scallops 1/2 pound skinless salmon, cut into 1 1/2-ounce pieces 1/2 pound white fleshed fish, cut...


Camarones a la Mexicana (Ranchero Style Shrimp)
1 pound large raw shrimp peeled and deveined 1 ½ teaspoons smoked paprika ¼ teaspoon salt ½ teaspoon pepper 2 garlic cloves minced 3...
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