Ingredients ½ pound bulk hot Italian sausage (sub mild if preferred) extra virgin olive oil, as needed ½ pound shrimp, peeled, deveined,...

1/2 cup olive oil 6 cloves garlic (finely chopped) 1 tablespoon chili flakes 1 1/2 lbs (750g) shrimp (shelled, deveined, tail-on ) salt...

1½ sticks unsalted butter, at room temperature 1 teaspoon Diamond Crystal kosher salt Grated zest of 1 lemon ½ teaspoon freshly ground...

½ Cup salted butter, melted 3 Tablespoons chicken broth, substitute with dry white wine or vegetable broth 2 Tablespoons dried parsley...

12 jumbo shrimp (peeled and deveined (reserve the shells)) 2 dozen clams (scrubbed) 1 pound (500g) green or black mussels, scrubbed 8...

1 tablespoon Cajun or Creole seasoning 24 1 pound cleaned large shrimp 3 ounces fully cooked Turkey/Chicken Andouille sausage, Applegate,...

4 slices center cut bacon, chopped 1/2 pound peeled and deveined shrimp 2cloves garlic, minced 4 ounce butter lettuce, chopped 1 small...

For the dressing: 2 1/2 tbsp balsamic vinegar 1 tsp water 1 tbsp chopped shallots 1/8 th tsp kosher salt pinch fresh black pepper 2 tbsp...

1/2 medium red onion, thinly sliced Juice of 2 limes, plus wedges for serving Kosher salt and freshly ground pepper 1 large ripe peach,...

Shrimp 1 lb medium raw shrimp, shelled & deveined 1 tbsp Cajun seasoning 2 tsp olive oil Pasta: 8 oz gluten free penne pasta 1 tbsp olive...