6.5 ounces linguine 1 tablespoon olive oil 1 small leek, cut in half lengthwise and sliced thinly into half moons (white, light green and...

Smoked Salmon Appetizer: Spread whipped cream cheese onto a cracked pepper and olive oil flavored Triscuit cracker. Top with a slice of...

Cook 8 oz dry fettuccine pasta according to package directions, drain. In a medium saucepan over medium heat, melt 1/4 c. butter, and...

Whisk 8 eggs and 1/4 cup heavy cream together in a large mixing bowl. Take a large nonstick pan and set over med heat. When the pan is...

Combine the 4 oz buttermilk, 1 tbsp Dijion mustard, 1 tbsp honey, 2 tbsp flat-leaf parsley, season well and set aside in the fridge until...

Preheat oven to 350 degrees. For an extra crispy crust, pre-bake flatbread directly on the rack in preheated oven for 3-4 minutes. Place...

Spread toasted bagel halves with cream cheese. Top with sliced smoked salmon. Garnish tops with the capers, onion, black pepper and lemon.

Roast asparagus with a little olive oil, salt and pepper at 400°F until tender. Let cool. Wrap asparagus with a slice of smoked salmon....

1) Heat to boiling a large pot with at least 4 quarts of salted water and cook 8 oz spaghetti per box instructions for al dente. Reserve...

Spread whipped cream cheese onto a cracked pepper and olive oil flavored Triscuit cracker. Top with a slice of cucumber and smoked salmon...