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If it swims,
we can
get it!
BAY SHORE
STEAM POT
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New York Strip Steak with Garlic Butter
4 New York strip steaks 8-10 ounces each 1 1/2 tablespoons neutral flavored oil such as corn oil, safflower oil, canola oil, grapeseed...


The Houdini's Magical Tuna Kabobs With Pineapple Glaze
1 cup finely chopped scallion 1 habanero pepper , seeded and minced (wear rubber gloves or use plastic sandwich bags to protect your...


Coconut Lime Fish with Avocado Salsa
For the Fish: 4 x 6 oz firm white fish fillets (snapper, cod, halibut, or mahi-mahi or use shrimp or scallops) 2 tbsp olive oil Sea salt...


Grilled Steak & Shrimp Kabobs
1 pound beef top sirloin steak, cut into 1-inch cubes 1 pound raw large shrimp, peeled and deveined 1 cup teriyaki sauce 1 can (6 ounces)...


Firecracker Salmon
1 teaspoon garlic minced 1/2 teaspoon ginger minced 1 tablespoon olive oil 1 tablespoons low sodium soy sauce 2 tablespoons Heinz chili...


Seafood Pasta with Linguine Shrimp and Mussels
8 oz linguine pasta 1 lb shrimp, peeled and deveined 1 lb mussels, cleaned and debearded 3 tablespoons olive oil 4 cloves garlic, minced...


Baked Cod in Coconut Lemon Cream Sauce
For the Cod: 4 cod fillets 1 tablespoon olive oil Salt and pepper, to taste 1 tablespoon fresh parsley, chopped (optional) For the...


Steak with Haunted Bourbon Garlic Cream Sauce
For the steak: 1 pound steak, cut into bite-sized pieces 1 tablespoon olive oil 1/2 teaspoon salt 1/4 teaspoon black pepper For the...


Shrimp and Spinach Pasta
For the Shrimp 1 pound large shrimp, peeled and deveined 1 teaspoon paprika 1⁄2 teaspoon chili flakes, optional 1⁄2 teaspoon salt 1⁄4...


Grilled Mahi Mahi with Pan-Roasted Corn Salsa and Black Beans
2 6-oz mahi mahi fillets 4 oz barbecue sauce 1 tbsp butter 1/2 cup finely diced onion 1/2 cup finely diced red bell pepper 1/2 cup finely...
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