Tuna steaks can be cooked on the grill, in a hot skillet, or in the oven for a meal that's ready in minutes! You can use about 2 1/2...

1 tbsp olive oil 2 medium-sized tuna steaks (fresh or frozen, each steak should be about 8oz) Sesame seeds for encrusting tuna, plus more...

Mix all ingredients in a glass or ceamic bowl: 2 tbsp soy sauce, 1 tbsp rice vinegar, 1 tbsp sesame oil, 1 tbsp vegetable oil, ½ tsp of...

Combine 1/3 cup low sodium soy sauce, 3 tbsp rice vinegar, 2 green onions, chopped, 1 garlic clove, minced, 2 tsp sesame oil, 1 tsp...

In a 2-qt saucepan over high heat, bring ½ c white wine and 1 shallot minced to a boil. Reduce heat to medium high and reduce sauce to ⅛...

Preheat oven to 450 degrees. Combine 4 tbs olive oil, juice of ½ lemon juice, 1/2 tsp salt, 1/4 tsp pepper, 1/4 tsp oregano, 1/4 tsp...

1/3 cup red wine vinegar 1 tablespoon spicy brown mustard 1 tablespoon honey 3 tablespoons extra virgin olive oil Dash garlic herb...

Make the balsamic reduction: Place 6 tbs balsamic vinegar, 1 med lemon juiced, and1 clove garlic, peeled and halved in a small saucepan...

In a mixing bowl, combine 2 big handfuls fresh cilantro leaves, finely chopped, 1/2 jalapeno, sliced, 1 tsp grated fresh ginger, 1 garlic...

1) In a large dish, mix 3 tbsp. maple syrup, 2 tbsp. olive oil, 1 tbsp. lemon juice, 1 1/2 tbsp. Dijon mustard, 1/4 tsp. salt, 1/4 tsp....