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If it swims,
we can
get it!
BAY SHORE
STEAM POT
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Shrimp and Crab Nachos
Step 1: Heat 1 tsp olive oil in a large nonstick skillet over medium heat. Add 1 lb peeled and deveined shrimp, 2 tsp ground cumin, and 1...


Skillet Cajun Spiced Cod or Halibut with Tomatoes
In a deep skillet, cook 3/4 cup onion, chopped and 2 cloves garlic, minced in 1 tsp olive oil on medium heat for a few minutes until...


Roasted Salmon with Grapes and Red Wine Sauce:
Preheat the oven to 400ºF. Place 1 lb seedless (any color) grapes on their stems, cut into 4 equal clusters on a sheet pan and coat...


Garlic Butter Shrimp and Quinoa
1. Heat 1 tbsp oil in a large nonstick pot over med high heat. Add chopped onion and 2 tsp minced garlic and sauté til soft. Add 2 c...


Smoked Salmon Wrapped Asparagus
Roast asparagus with a little olive oil, salt and pepper at 400°F until tender. Let cool. Wrap asparagus with a slice of smoked salmon....


Balsamic Rosemary Glaze Salmon
Allow 4 (6 oz) salmon filets to rest 10 - 15 min at room temp. Meanwhile, in a med saucepan combine 1/2 c balsamic vinegar, 1/4 c white...


Baked Haddock
Preheat oven to 500 degrees F. In a small bowl, combine 3/4 cup milk, 2 tsp salt. In a separate bowl, mix together 3/4 cup bread crumbs,...


Coriander-Crusted Tuna with Black Bean Salsa
Step 1: Combine 1 tbsp ground coriander, 1 tsp ground cumin, 1/2 tsp salt, and 1/4 tsp black pepper in a small bowl. Rub spice mixture...


Panko Crusted Oven Fried Rockfish
Fillets: Place a 10" oven safe skillet into the oven and preheat to 425 degrees. Whisk together 1/3 cup flour, 1/2 tsp salt, 1/2 tsp...


Tomato Bacon and Crab Grilled Cheese
Heat up a cooking pan over medium heat. Add 1 tbsp oil, 4 oz crab meat, 1 clove minced garlic, 1 tsp lemon juice and ¼ tsp old bay...
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