In a med bowl, mix together lemon zest from 2 lemons, 4 tsp fresh chopped dill, 4 tsp fresh chopped parsley, 2 tsp black pepper and 1 tsp...

Step 1: To prepare ponzu, place 1/2 cup orange juice, 1/2 cup lime juice, 1/4 cup grated onion, 1/4 cup low-sodium soy sauce, 1 tbsp...

In a large bowl, combine 2 oz cream cheese softened, 2 tbsp mayonnaise, 1 egg beaten, 1 tsp lemon juice, 1 tsp Old Bay, and a dash...

Peel and de-vein 1/2 lb shrimp. Set aside. In a large resealable plastic bag combine 1 tbsp flour, 2 tsp smoked paprika, ¼ tsp of the sea...

In skillet, brown 1 clove minced garlic in olive oil until garlic is soft and fragrant. Add 1 lb peeled & deveined shrimp, cook until no...

Preheat oven to 325°. Bring 1/2 cup dry white wine to the boil in a large frying pan over high heat. Add 24 mussels and cook, covered,...

Rub 4 (6-ounce) salmon fillets with brown sugar mixture (1 tbsp light brown sugar, 2 tsp ground cumin, 1 tsp ground coriander, 1 tsp...

Preheat the oven to 375*. In a small mixing bowl, mix together 4 oz softened cream cheese, 1 tbsp mix of fresh dill and chives, lightly...

Preheat the broiler. Rinse 4-6oz fish fillets in cold water and pat dry with a paper towel. Place the fish on a baking sheet or...

Preheat a grill for high heat. Squeeze the juice from 1 lime wedges over fish fillets, then season them with salt and pepper. Grill fish...