New England Lobster Pasta Salad

In a large mixing bowl, combine 1 lb penne pasta cooked al dente, 2 c cooked lobster meat, 1 c celery and 1 c green onions sliced. In a small bowl, combine dressing ingredients: 1/2 c mayo, 1 tbsp brown spicy mustard, 1 tbsp fresh dill chopped, salt and pepper to taste. Gently fold dressing into lobster/pasta mixture. Chill for at least an hour.

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