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If it swims,
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BAY SHORE
STEAM POT
Click a tag below to search for recipes by ingredient:
Easy Lemon Butter Swordfish
1.5 lbs swordfish salt and pepper to taste 1 tbsp olive oil 2 tbsp butter 1/2 cup cooking white wine (or chicken broth) 4 fresh thyme...
Mediterranean Poached Cod
4 (6 oz) cod fillets salt and pepper to taste 1 tbs olive oil 1 shallot, fine chop 3 cloves garlic, minced 1/4 cup dry white wine 1 cup...
Flounder with Lemon-Lime Butter
4 (6 oz.) flounder fillets, thawed if frozen Salt and pepper 4 tablespoons unsalted butter 1 tablespoon grated lemon zest 1 tablespoon...
Layered Seafood Dip
Ingredients 1 lb. (16/20) count shrimp, shelled and deveined 1/8 tsp. salt 1/8 tsp. black pepper 1 tsp. olive oil 1 (8 oz.) package...
Baked Salmon Meatballs with Creamy Avocado Sauce
Ingredients The Meatballs: 1 pound skinless salmon cut into chunks ½ medium onion grated ¼ cup + 2 tablespoons whole wheat panko...
Fiery Fish Tacos with Crunchy Corn Salsa
2 cups cooked corn kernels ½ cup diced red onion 1 cup peeled, diced jicama ½ cup diced red bell pepper 1 cup fresh cilantro leaves,...
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